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Rusk Suji
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Home Food & Beverage Biscuits & Cookies Rusk Suji by Shree Balasa International: A Delicacy from a Prominent Bakery Manufacturer
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Rusk Suji by Shree Balasa International: A Delicacy from a Prominent Bakery Manufacturer

Supplier:  SHREE BALASA INTERNATIONAL LLP
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Key Exporting Countries: UAE, USA, UK, Canada, Australia, South Africa, Singapore, Germany

In House Quality & R&D Labs: Yes

Country of Origin

India

State

Gujarat

Ethnicity type

Pan India

Packaging Size

customisable

Packaging Type

Vacuum Packed Pouches

Certifications Type

BRC, GMP, ISO 22000:2018

Shelf Life

12 months

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Description

Introduction to Shree Balasa International and Rusk Suji

Shree Balasa International is a renowned bakery manufacturer celebrated for its exceptional quality and innovation in the baking industry. With a rich history of culinary excellence, the bakery has carved a niche in producing premium baked goods. Among its extensive product line, Rusk Suji stands out as a true testament to the bakery’s commitment to quality and tradition.

Rusk Suji, a delicately crisp and flavorful snack, is rooted in the traditional recipes of Indian baking. Suji, or semolina, is the primary ingredient, lending the rusk its distinctive texture and taste. Shree Balasa International has meticulously perfected the art of making Rusk Suji, combining time-honored methods with modern techniques to create a product that is both authentic and innovative.

What sets Shree Balasa International’s Rusk Suji apart is the careful selection of high-quality ingredients and the precision of its baking process. Each batch is crafted with suji, enriched with natural flavors, and baked to perfection, ensuring a delightful crunch and an irresistible taste. This dedication to excellence has not only preserved the traditional essence of Rusk Suji but also elevated it to a gourmet delicacy.

Over the years, Shree Balasa International has earned numerous accolades for its outstanding products. The bakery’s unwavering commitment to quality has been recognized with several industry awards, and Rusk Suji has garnered particular attention. Food critics and satisfied customers alike have lauded its unique taste and superior quality, cementing its status as a beloved treat.

Customer testimonials further highlight the popularity and appeal of Rusk Suji. Patrons often praise its delightful balance of flavors and the satisfying crunch that makes it an ideal snack for any occasion. The loyal following and positive reception underscore Shree Balasa International’s reputation as a leading bakery manufacturer and the exceptional delight that Rusk Suji brings to their array of offerings.

Nutritional Value and Versatility of Rusk Suji

Rusk Suji, a cherished product by Shree Balasa International, offers remarkable nutritional benefits that make it a delightful addition to any diet. Made from high-quality semolina (suji), sugar, and butter, this rusk provides a balanced mix of essential nutrients. Semolina, the primary ingredient, is rich in protein and dietary fiber, aiding in digestion and promoting satiety. Additionally, semolina is a good source of complex carbohydrates, which are vital for sustained energy levels. The presence of sugar and butter contributes to its delectable taste while providing a moderate amount of fats and essential fatty acids.

A typical serving of Rusk Suji contains around 100-150 calories, making it a relatively low-calorie option for those mindful of their caloric intake. It is also enriched with vitamins and minerals, including B vitamins, which support energy metabolism, and iron, which is crucial for maintaining healthy red blood cells. The balanced nutritional profile ensures that Rusk Suji is not merely a treat but a wholesome snack option.

What sets Rusk Suji apart is its versatility in various culinary applications. Traditionally enjoyed with tea or coffee, it serves as a perfect accompaniment for a cozy evening snack. However, the use of Rusk Suji extends beyond mere snacking. It can act as an excellent base for desserts, such as layered puddings or crumbled over yogurt to add a crunchy texture.

Moreover, Rusk Suji can be creatively incorporated into savory dishes. For instance, it can be crushed and used as a breadcrumb substitute in cutlets or incorporated into stuffing mixtures for a unique twist. Here are a couple of simple serving suggestions:

1. Rusk Suji Pudding: Layer crumbled Rusk Suji with your favorite custard and fruits for a quick and easy dessert.

2. Savory Breadcrumb Substitute: Crush Rusk Suji and use it to coat chicken or vegetables before baking or frying for added flavor and crunch.

These versatile uses of Rusk Suji showcase its adaptability in both sweet and savory recipes, making it a staple in many kitchens. Whether you savor it plain with your evening tea or get creative with your culinary experiments, Rusk Suji by Shree Balasa International promises to be a delightful and nutritious addition to your diet.

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