Mango Titbit Pickle
Shelf Life: 1 Year
Ingredients-Mango (62%), Salt, Sugar, Cotton Seed Oil, Mustard Oil, Mustard, Fenugreek, Red Chilli, Coriander, Cumin, Asafoetida, Acidity Regulator (E260) & Preservative (E211)
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Mango Titbit Pickle has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Mixed Veg Pickle
Shelf Life: 1 Year
Ingredients-Mango (30%), Lime (24%), Carrot (10%), Green Chilli (8%), Green Berry (6%), Ginger (3%), Salt, Cotton Seed Oil, Garlic Paste, Turmeric Powder, Mustard, Fenugreek, Red Chilli Powder, Cumin Powder, Asafoetida & Acidity Regulator (Acetic Acid -E260)
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Mix Veg Pickle has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Red Chilli Pickle
Shelf Life: 1 Year
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Sweet Lime Product has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Shredded Mango Pickle
Shelf Life: 1 Year
Ingredients-Mango (60%), Sugar, Salt, Red Chilli, Cumin, Acidity Regulator (E 330) & Preservative
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Mango Shredded Pickle has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Sweet Lime Pickle
Shelf Life: 1 Year
Ingredients-Lime (58%), Sugar, Salt, Fenugreek, Mustard, Red Chilli, Cumin, Turmeric & Acidity Regulator(E260) & Preservative (E211)
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Sweet Lime Product has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Sweet Mix Pickle
Shelf Life: 1 Year
Ingredients-Lime (58%), Sugar, Salt, Fenugreek, Mustard, Red Chilli, Cumin, Turmeric & Acidity Regulator(E260) & Preservative (E211)
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Sweet Lime Product has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
Sweet Red Chilli Pickle
Shelf Life: 1 Year
Ingredients-Red Chilli (45%), Sugar, Cotton Seed Oil, Mustard Oil, Salt, Fenugreek, Mustard, Red Chilli, Cumin, Fennel Seed & Asafoetida, Acidity Regulator (E260) & Preservative (E211)
Key Points:
- Processed in BRC certified state of the art manufacturing facility
- Rasanand’s Sweet Red Chilli Pickle has no added preservatives or added colour
- International food safety standards are followed in processing
- Compliant with USA & European food safety laws
HoReCa Packs: Yes
Private Label: Yes
Key Exporting Countries: Europe, Canada, USA, Australia, New Zealand, Japan, Russia, GCC Nations
Key Domestic Clients: N/A
Certificates: BRC, USFDA, GMP, ISO 22000:2018
In-house Quality and R&D Lab: Yes
